
Tirunelveli Karupatti Halwa
Tirunelveli Karupatti Halwa is a signature dessert from Tirunelveli, Tamil Nadu, made using unrefined palm jaggery (karupatti), wheat, and pure ghee. Slow-cooked to perfection, it boasts a deep brown color, glossy texture, and a naturally rich, caramel-like flavor. This wholesome sweet is cherished for its traditional taste, aromatic richness, and melt-in-the-mouth softness.
Ingredients & Nutritional Info
Available Variants

Tirunelveli Karupatti Halwa 200 gm
Net weight: 200 gm
Tirunelveli Karupatti Halwa is a signature dessert from Tirunelveli, Tamil Nadu, made using unrefined palm jaggery (karupatti), wheat, and pure ghee. Slow-cooked to perfection, it boasts a deep brown color, glossy texture, and a naturally rich, caramel-like flavor. This wholesome sweet is cherished for its traditional taste, aromatic richness, and melt-in-the-mouth softness.
Minimum order quantity: 2
